Appetizers

Please note that the items on this page are examples of what you can find at our restaurant.

Please check the online ordering page for current online offering.

For Dine-In options, please ask you server.

Chicken Satay

Marinated strips of chicken tenders served with peanut sauce and cucumber sweet and sour sauce.
Tung Tong

Four crispy pastry bags filled with chicken, corn, and water chestnuts served with sweet and sour sauce.
Chicken Wings

Deep-fried marinated chicken wings served with sweet and sour sauce.
Fresh Rolls

Freshly wrapped rice paper rolls with shrimp or tofu with lettuce, cucumber, carrots, fresh basil leaves, and rice vermicelli served with peanut hoisin sauce.

gluten free
Fried Calamari

Fried calamari served with spicy garlic and Cilantro-Lime sauce.
Thai Rolls

Fried spring rolls, stuffed with glass noodles and vegetables served with sweet and sour sauce.
Fried Tofu

Deep-fried tofu until golden brown served with sweet and sour sauce and ground peanuts.
Crab Rangoon

Crispy wrap stuffed with crabmeat, cream cheese, onions, and carrots served with sweet and sour sauce.
Scallion Pancake

Fried scallion pancake served with ginger sauce.
Himalayan Edamame

Steamed Japanese soy beans with a little touch of Himalayan salt.

gluten free
Dumplings

Chicken or Vegetable ravioli served with ginger soy sauce. Choose either fried or steamed.
Sampler

Combination of (2)Thai roll, (2)Chicken Satay, (2)Crab Rangoon, (2)Chicken Wing, (2)Fried Chicken Dumplings, and (1)Tung Tong. Served with peanut sauce, cucumber sauce, and sweet and sour sauce.

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